我們選擇了這家餐廳,因爲我們想在維斯特度假期間享受意大利美食體驗。我們選擇了6道菜廚師的選擇品嚐菜單,所以我們得到了一個完全的驚喜。事實上,隨着有趣的布奇,麪包和小四,它更像9個課程。我喜歡吃ceviche,但是牡和生貝類不適合我的口味。喜歡混合貝類的利索托,和海膽的意大利麪。服務很好,我們的服務員英語說得很好。在維斯特入住期間,性價比很高,還有一頓難忘的飯菜。

Ristorante Il Capriccio

位置是因爲她在愛情的上,非常的工作人員和不的食物質量,優美的食,優美的薩,是我吃過的最好的。我慶祝了我父親的生日,工作人員給我買了個,我回維斯特一步一定會給他們做的。

我們度假期間吃了幾次飯,總覺得不錯:我們發現非常口味和的典型的菜家餐館,小心的服務,價格比許多餐館的平均水平略低一點你來了,真是太棒了!

我認爲我們是這個季節的第一批顧客????,有優質的服務和美味的食物。我們吃了美味的金槍魚,有開心果殼,炸蔬菜和混合沙拉。很棒的?????????????????????????????????????????????????????????????作爲沙漠,我們嘗試了開心果提拉米蘇和草莓提拉米蘇。兩者都很好吃????我們會回來的????

吃過最好的披薩之一,吃過很多正宗披薩。創新的配料,傳統底座。價格合理。強烈推薦

這間房間很貼心,氣重複,美食,心情的服務,注意我們任何需要。我們都很棒。

We picked this restaurant as we wanted to have an Italian fine dining experience whilst on holiday in Vieste. We chose the 6 course chef&rsquo;s choice taster menu so it was a complete surprise what we got. In fact with the amuse bouche, breads and petit fours it was more like 9 courses. I enjoyed the ceviche however the oysters and raw shellfish was not to my taste. Loved the risotto with mixed shellfish, and the pasta with sea urchin.  The service was very good and our waiter spoke good English. It was great value for money and a memorable meal during our stay in Vieste.

We could not have been more pleased with our evening at this restaurant.  The service is top notch, and the food was one of the most well executed we&rsquo;ve enjoyed in Italy.  The waiter began by presenting us an iced tray of four fish choices and then suggested was to be a unique culinary high.  We were served three dishes all incorporating the snapper of our choice, and each preparation was different, allowing us to appreciate the subtle differences of flavor and the wonderfully creative skills of the chef.  A carpaccio with caramelizar onion, a pasta with cooked and raw fish, and at the end a roasted, tender fillet of our snapper served atop a pur&eacute;e of potatoes and porcinis.  No sauces to mask the exquisite flavors&mdash;just a truly fresh, fantastic ultimate foodie feast.  Mile grazie!!

我們不可能對這家餐廳的夜晚感到更滿意。服務是一流的,食物是我們在意大利享受的最棒的表演之一。服務員開始給我們介紹一個冰盤,裏面有四種魚的選擇,然後建議是一個獨特的烹飪高。我們供應了三個菜餚,都包含了我們選擇的快照,每個準備都是不同的,讓我們欣賞口味的微妙差異和廚師的美妙創意技能。一個帶有焦糖洋蔥的羊駝,一個有煮熟和生魚的意大利麪,最後是烤的,嫩的魚片,上面有土豆和豬肉。沒有醬汁來掩蓋精緻的口味 - 只是真正新鮮,夢幻般的終極美食盛宴。Mile grazie!!

We made a booking on The Fork to have a meal at Il Capriccio at 7:30pm on the 19th September 2023. &nbsp;When making the booking the restaurant was showing all time slots were available. &nbsp;We visited the restaurant on the day before the booking &amp; introduced ourselves &amp; we were impressed &amp; made most welcome.However on the night of the booking we arrived at 7:15pm to find there was a large table setup for a party of at least 50 people. We were offered and ordered an aperitif &amp; but despite repeated requests we were unable to get menus and the staff seemed to avoid contact whatsoever. We repeatedly&nbsp;asked staff for menus, it was obvious that the restaurant was over stretched with this large booking. &nbsp;When at 8:15 we asked again to speak to the manager about our table we were advised the delay was our fault, as we had not gone to a table. The only option we were given at this point was to sit some way from the restaurant (which&nbsp;in principle was nice) but impossible to gain the staffs attention&nbsp;if needed. Also they asked if we could all have&nbsp;the same choices otherwise there would be a long wait for each course. At this point we had had enough &amp; decided&nbsp;to leave. &nbsp;&nbsp;While we understand a local booking of this size is important&nbsp;to the&nbsp;restaurant and as a visitor to the area we would have happily changed our booking if we had been asked. &nbsp;Instead we were dismissed &amp; made unwelcome. &nbsp;Should you consider dining here we hope you do not suffer the same awful experience that we had.

我們在The Fork預訂了2023年9月19日晚上7:30在Il Capriccio用餐。預訂時,餐廳顯示所有時間段可用。我們在預訂前一天參觀了餐廳,並介紹了自己,我們印象深刻,非常歡迎。然而,在預訂的那天晚上,我們到達了7:15,發現有一個大型桌子設置,至少50人蔘加。我們得到了並訂購了開胃酒,但儘管一再要求,我們無法獲得菜單,工作人員似乎避免了接觸。我們一再要求工作人員提供菜單,很明顯,由於預訂量很大,餐廳已經捉見肘。8:15時,我們再次要求與經理談談我們的桌子,我們被告知延遲是我們的錯,因爲我們沒有去一張桌子。在這一點上我們給出的唯一選擇是坐在餐廳的某個地方(原則上是不錯的),但如果需要的話,不可能得到員工的注意。他們還問我們是否都可以有相同的選擇,否則每門課程都會有很長的等待。在這一點上,我們已經受夠了&amp;決定離開。雖然我們理解這種規模的當地預訂對餐廳很重要,但如果有人要求我們,我們會很高興地改變預訂。相反,我們被解僱了,並變得不受歡迎。如果你考慮在這裏用餐,我們希望你不要遭受我們所擁有的同樣可怕的經歷。

A beautiful setting and interesting menu of good quality spoilt by poor service. Attentive and pleasant staff let down by very slow and presumably disorganized kitchen. Could easily elevate to an excellent experience.

一個美麗的設置和有趣的菜單,質量好,被糟糕的服務所破壞。細心和愉快的工作人員非常緩慢,大概是混亂的廚房。可以很容易地提升到一個優秀的體驗。

Very ambitous, some eye catchers but nothing with yammi effect, no must have again, looks like somebody  had some good ideas but somebody else cooked the dishes without love and understanding balance of different tastes. Absence of harmony.

非常雄心勃勃,一些吸引眼球但沒有什麼山米效應,不必再有,看起來像有人有一些好的想法,但別人煮的菜沒有愛和理解平衡的不同口味。缺乏和諧。

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